The New Basics Cookbook

Highlights:

Designed to reflect changing tastes and preferences, as well as new kitchen and culinary styles, this 950-recipe cookbook covers all sorts of dishes, with tips on setting up shop, buying and storing food, and more

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ISBN: 0894803921
Book ID: 05240416
SKU: 05240416 Category:
Additional information
Author

Julee Rosso

Publisher

Workman Publishing

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